材料
"白玉菇 1斤","紫色洋葱 酌量","葱 2支","红萝卜 1小段","姜 酌量","芝麻 酌量","盐曲 1/2匙","寿喜烧酱 1匙","糖 少许"
做法
step1
1: 爆香姜丝、葱白、红萝卜
step2
2: 白玉菇微炒
step3
3: 塩曲、寿喜烧酱、糖调味
step4
4: 紫色洋葱略炒、葱绿丝、芝麻提味
材料
"白玉菇 1斤","紫色洋葱 酌量","葱 2支","红萝卜 1小段","姜 酌量","芝麻 酌量","盐曲 1/2匙","寿喜烧酱 1匙","糖 少许"
做法
step1
1: 爆香姜丝、葱白、红萝卜
step2
2: 白玉菇微炒
step3
3: 塩曲、寿喜烧酱、糖调味
step4
4: 紫色洋葱略炒、葱绿丝、芝麻提味