红丝绒蛋糕配方
"低筋面粉 2又1/2杯","泡打粉 1小匙","细砂糖 1杯","盐 2小匙","可可粉 1/2杯","鲜奶 1又1/2杯","柠檬汁 1大匙","鸡蛋 4颗","鲜奶油 1/2杯","莱姆酒 2大匙","红色火龙果 1/2个","红色食用色膏 2滴","香草精 1小匙","细砂糖 1大糖","奶油奶酪 140克","喷式鲜奶油 5大匙"
红丝绒蛋糕配方
"低筋面粉 2又1/2杯","泡打粉 1小匙","细砂糖 1杯","盐 2小匙","可可粉 1/2杯","鲜奶 1又1/2杯","柠檬汁 1大匙","鸡蛋 4颗","鲜奶油 1/2杯","莱姆酒 2大匙","红色火龙果 1/2个","红色食用色膏 2滴","香草精 1小匙","细砂糖 1大糖","奶油奶酪 140克","喷式鲜奶油 5大匙"